ELY YOSRIAH. The Effect of Yeast Amount on the Organoleptic Properties of Kepok Banana Tapai and Horn Banana (Musa acuminata x balbisiana). Proceeding International Conference on Religion, Science and Education, [S. l.], v. 2, p. 687–691, 2023. Disponível em: http://sunankalijaga.org/prosiding/index.php/icrse/article/view/981. Acesso em: 9 may. 2026.