HASSAN, N. G.; HAMID, M. A.; JULMOHAMMAD, N. binti. Iodised Salt: Processing, Determination and Impact on Health. Proceeding International Conference on Religion, Science and Education, [S. l.], v. 5, p. 1565–1571, 2026. Disponível em: http://sunankalijaga.org/prosiding/index.php/icrse/article/view/1892. Acesso em: 26 jul. 2026.