Hassan, N. G., M. A. Hamid, and N. binti Julmohammad. “Iodised Salt: Processing, Determination and Impact on Health”. Proceeding International Conference on Religion, Science and Education, vol. 5, June 2026, pp. 1565-71, http://sunankalijaga.org/prosiding/index.php/icrse/article/view/1892.